Slow Cooker Chili Recipe

Ingredients

2 pounds Ground Beef

1 Large onion chopped

2 clove Garlic finely chopped

1 can Tomatoes diced

1 can Chili beans

1 can Tomato Sauce

2 tablespoons Chili Powder

1 1/2 teaspoons Ground cumin

1/2 teaspoon salt

1/2 teaspoon pepper

1 can Corn

In 12-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.

In 4- to 5-quart slow cooker, mix beef, onion and remaining ingredients.

Cover and cook on Low heat setting 6 to 8 hours.