Ingredients
1 gallon fresh apple cider
1 cup caramel flavored syrup (the kind of flavored syrup you use in coffee drinks)
1/2 - 1 Tb. sea salt
Preparation
Pour the apple cider and caramel syrup into a large pot (or crock pot) and warm to deserved temperature. Add 1/2 tablespoon of sea salt. Taste the Salted Caramel Apple Cider and add more if desired.
