Ingredients
1 1/2 pounds asparagus
2 tablespoons oil
6 pieces red chili peppers
1 pinch salt and pepper
1/2 teaspoon chili paste
1 teaspoon garlic
1 teaspoon ginger
1/2 teaspoon orange zest
1 clove jalapeno or serrano chili chopped
2 teaspoons sesame oil
3 pieces green onions
1 tablespoon sesame seeds
Preparation
see above from the NY times
