Stuffed Shells Recipe

Ingredients

15 pieces Jumbo Shells

1 jar Ricotta or Cottage Cheese

1/4 pound Mozzarella Cheese, Shredded

1/4 cup Seasoned Bread Crumbs

1/4 teaspoon Salt

1/4 cup Parsley, Chopped

1 Egg, Slightly Beaten

1 jar Spaghetti Sauce

Cook shells. Combine all ingredients except for the sauce. Fill shells.

Pour half sauce in the pan and arrange shells on a single layer. Top with remaining sauce.

Bake at 350 for 35 minutes.