Ingredients
1 cup Pumpkin seeds, raw
1 tablespoon oil
1 tablespoon Honey
1 tablespoon brown sugar
1/2 teaspoon cinnamon
1/2 teaspoon chili powder
1/2 teaspoon cumin
1/8 teaspoon cayenne
Preparation
Place all ingredients in a medium-size bowl and stir well to combine. Spread mixture out onto a parchment-lined baking sheet in a single layer. Try not to overlap.
Roast in the oven at 350º F for 20 minutes. Stir once halfway though.
Allow to cool and enjoy! Store in an airtight container.
