Ingredients

2 1/4 cups corn syrup

1/3 cups minced onion

1/3 cups red wine vinegar

9 tsp. white vinegar

4 1/2 tsp balsamic vinegar

4 1/2 tsp brown sugar

4 1/2 tsp buttermilk baking mix

1 1/8 tsp lemon juice

5/8 tsp salt

1/4 tsp pepper

1/4 tsp garlic powder

Preparation

Combine all ingredients in a saucepan and boil for 3-4 minutes.

Let cool and store refrigerated in an air-tight container.

Makes 3 cups