Ingredients
2 1/4 cups corn syrup
1/3 cups minced onion
1/3 cups red wine vinegar
9 tsp. white vinegar
4 1/2 tsp balsamic vinegar
4 1/2 tsp brown sugar
4 1/2 tsp buttermilk baking mix
1 1/8 tsp lemon juice
5/8 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder
Preparation
Combine all ingredients in a saucepan and boil for 3-4 minutes.
Let cool and store refrigerated in an air-tight container.
Makes 3 cups