Ingredients

Refrigerated pie crust

1 pound ground beef

3 Tbsp homemade taco seasoning (below) or 1 pouch commercial seasoning.

1/2 cup chopped onion

1/2 cup salsa

1 cup lettuce, shredded

1 medium tomato, diced

1 cup sharp cheddar cheese, shredded

Preparation

  1. Preheat oven to 350 degrees.

  2. Pat into pie pan ( preferably glass), sprinkle with a pinch of taco seasoning. Bake 7-10 minutes or until it just begins to brown.

  3. In a medium skillet, cook beef and onions until beef is browned and cooked through. Drain.

  4. Add salsa and all remaining taco seasoning. Cook 3-4 minutes.

  5. Pour into crust and top with cheese. Bake for 15 minutes, or until crust is golden brown.

  6. Let cool for 5 minutes. Top with sour cream, lettuce and tomato.