Ingredients
2 pounds lean ground pork
2 tablespoons grated ginger
3 minced teaspoons garlic
2 trimmed & minced sticks scallions
1 teaspoon Fish sauce
1 tablespoon soy sauce
1 teaspoon white pepper
2 teaspoons toasted sesame oil
1/4 cup oil
1 tablespoon oil
1 teaspoon garlic, minced
1 teaspoon ginger, grated
2 cups coconut milk
1 teaspoon fish sauce
1 teaspoon salt
1 teaspoon sugar
1/2 or more teaspoons chili pepper flakes
Preparation
mix the pork, ginger, garlic & scallions together in lg bowl with your hands until thoroughly combined. Mix in the fish sauce, soy sauce, white pepper & 1 tsp sesame oil. Knead together very well. Form into balls roughly the size of a golf ball.
