Tilapia With Boiled Potatoes Recipe

Ingredients

2 potatoes cut into chunks

1 egg

4 tilapia fillets

Bread crumbs

Salt

Pepper

2 tbsp butter

1 tbsp flour

1/2 c. milk

Parsley

Juice and zest of one lemon

Preparation

Boil pot of salted water and add potatoes. While potatoes are cooking: Melt 1 tbsp. butter in skillet. Beat egg. Mix bread crumbs with salt and pepper. Dip tilapia in egg and then in bread crumbs. Cook 3 min per side in melted butter. Remove fish from pan. Melt additional tbsp. butter Add flour and cook for 2 mins, stirring. Add milk. Bring to boil and then simmer 2 mins. Stir in parsley, salt, pepper, and lemon juice. Add fish and potatoes. Cook for 1 minute and serve.

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