Tuna Baguettes Recipe

Ingredients

2 cans Italian tuna packed in olive oil

1 cup black olives, chopped

1 can artichoak hearts, quartered

1 can chickpeas

1 clove garlic

1/4 cup Olive oil

Bread - baguettes or small loaves

Mix chickpeas, olives, and oil in a food processor until smooth. Smear on both sides of the bread.

Mix tuna, olives, and artichokes together and place on bread.