Ingredients

Rhodes™ Warm-N-Serv Buttery Dinner Rolls

lean ground turkey

salt & fresh ground black pepper

pre cooked bacon

guacamole

Preparation

Bake rolls following instructions on package. Set aside to cool. Make patties out of lean ground turkey to fit the rolls. Sprinkle with salt & fresh ground black pepper and cook in skillet until done.

Slice rolls in half spread with guacamole. Fill rolls with the cooked patties and top with bacon.