Ingredients
2 sticks of butter
2 cups of sugar
6 eggs
½ c. milk
12 oz. Box of vanilla
wafers - crushed
1 cup chopped nuts
1 can coconut 3-1/2 oz. (I use unsweetned)
Preparation
Cream butter and sugar. Add eggs one at a time, mix well. Then add milk and crumbs - alternating a little each time. Add nuts and coconut. Grease well and flour tube or Bundt pan. (You could try a loaf pan). Bake at 350 - 1 hr. Cool for 1 hr in pan
