Ingredients
1 head cabbage
4 stalks carrots
4 stalks green onion
9 tablespoons olive oil
3 tablespoons apple cider vinegar
1 teaspoon dijon mustard
.5 clove garlic
1 pinch salt
1 pinch pepper
1 teaspoon mustard seeds
1 pinch celery salt / seeds
Preparation
Chop, mix
