Whole Wheat Vegan Waffles Recipe

Ingredients

1.75 cups Whole-wheat flour

.25 cup Sugar

1 teaspoon Baking powder

1 tablespoon Cornstarch

.75 teaspoons Kosher salt

1.5 cups Unsweetened soy milk (refrigerated)

.5 cup Olive oil

1 teaspoon Vanilla extract

Whisk together the flour, sugar, baking powder, cornstarch, and .75 teaspoon of salt.

Whisk together soy milk, oil, and vanilla.

Pour the milk mixture into the flour mixture and stir until incorporated.