Ingredients
3 cups Powdered Sugar
2 Eggs Whites
1 tsp. Clear Vanilla Extract
Preparation
NOTE FOR THOSE WITH SENSITIVITIES: THIS RECIPE CONTAINS RAW EGG WHITES.
With an electric mixer, whip together the sugar and egg whites on medium speed. Add vanilla and increase speed. Add water one tablespoon at a time until you reach your desired icing consistency and for the icing that you flood that area with, you will want a thinner consistency. A piping bag is more suitable for this task.
